Applied Chemistry
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 4001 | Arabic Language | 3 | This course covers a various number of linguistic issues in Arabic language. It aims to provide the student with a high level of skills and practices that would contribute to promote his language abilities either spoken or written. |
| 4002 | Islamic Culture | 3 | This course is designed to emphasize a group of principles and thoughts that affect human attitudes to life from an Islamic point of view. It stresses the direct relationship between man and Allah, and aims at improving this life by liberating the human m |
| 4320 | Modern History of Palestine | 3 | This course is designed to acquaint students with the process of writing, and the mechanisms of proofreading and revision so that the focus is on the mechanics of writing and development, such as cause and effect and comparison and classification and deal |
| 5055 | Computer And Prog. Principles | 3 | |
| 8200 | Effective English Language Use | 3 | This course is designed to acquaint students with the process of writing, and the mechanisms of proofreading and revision so that the focus is on the mechanics of writing and development, such as cause and effect and comparison and classification and deal |
| 8239 | Skills for Life | 2 | he transition from high school to university can be a challenge for many students. Learning expectations are different. The student must play a more effective role in the learning process and assume greater responsibility, and he must adapt to the new learning culture very quickly. This course is designed to assist the student in the transition process more easily and to increase and develop important life skills related to the student's personal behaviors, so that he is better prepared for his academic and professional career. This course focuses on self-awareness, personal growth, and building positive relationships with others. Through these skills, along with the desire and dedication to learn, and the desire to help others, a student can be successful at the university, able to make significant contributions to his family, employers, societies and the world at large |
| 8990 | Computer And Prog. Principles LAB | 1 | |
| 8996 | English A2 | 0 | This course is designed to help minor university students with the beginner A1 and A2 levels improve their English Language proficiency in the four skills (reading, writing, listening and speaking) to reach the pre-intermediate level (B1) as benchmarked by the Common European Framework of Reference (CEFR). It places the students and their needs at the center of the learning process by ensuring that they encounter the most relevant and useful language at the right point in their learning. The English A2 course is rich in practical activities as it provides students with a wide variety of listening, speaking, and writing tasks that motivate them, address their language needs, develop their skills, and help them to become confident users of the English language. It also integrates students with using technology to serve their educational purposes, by means of Google Classroom and Cambridge One Learning Management System to watch purposeful educational videos and carry out online tasks and homework to increase their exposure to the language. |
| 8997 | English B1 | 3 | This course is a continuation to course English A2. It is designed to help minor university students with the beginner A2 level improve their English Language proficiency in the four skills (reading, writing, listening and speaking) to reach the pre-intermediate level (B1) as benchmarked by the Common European Framework of Reference (CEFR). It places the students and their needs at the center of the learning process by ensuring that they encounter the most relevant and useful language at the right point in their learning. The English B1 course is rich in practical activities as it provides students with a wide variety of listening, speaking, and writing tasks that motivate them, address their language needs, develop their skills, and help them become confident users of the English language. It also integrates students with using technology to serve their educational purposes, by means of Google classroom and Cambridge One Learning Management System to watch purposeful educational videos and carry out online tasks and homework to increase their exposure to the language. |
| 8999 | Entrepreneurship | 2 | Its course is designed to help students consider becoming job innovators rather than just job seekers. It is an introduction to the practice of entrepreneurship and an opportunity for participants to consider their preparation for an entrepreneurial career and more advanced training in entrepreneurship. It covers the nature of entrepreneurship, different types of career opportunities, identifying local entrepreneurs, assessing entrepreneurial trends and identifying potential challenges and risks that entrepreneurs may face. |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 4308 | Hebrew Language | 3 | Designed to study the basic Hebrew language skills. Students will learn listening, speaking, reading, and writing skills in Hebrew. The relation between Hebrew and other languages will also be high lighted. |
| 4321 | Development in the Arabic World | 3 | This course covers the following topics: the economy, social status and civil in the Arab world, the analysis of the situation of the Arab at the international level, the principles of development, the characteristics of Arab integration, the fundamental |
| 4322 | Contemporary Problems | 3 | This course discusses the fundamental problems humanity face. These problems affect people as individuals or groups in terms of the social economic, political or health aspects, and which, in turn, affect their happiness. |
| 4323 | French Language | 3 | Designed to study the language and culture of French speakers. Students will develop rudimentary listening, speaking, reading and writing skills in French, and will study cultural, geographical, and historical aspects of French and other French – speaking |
| 4325 | Spanish Language | 3 | Designed to study the language and culture of Spanish speakers. Students will develop rudimentary listening, speaking, reading and writing skills in Spanish, and will study cultural, geographical, and historical aspects of Spanish and other Spanish – spea |
| 4326 | German Language | 3 | Designed to study the language and culture of German speakers, Students will develop rudimentary listening, speaking, reading and writing skills in German, and will study cultural, geographical, and historical aspects of German and other German – speaking |
| 4622 | Democracy, Human Rights, & Human International Law | 3 | The course stresses the notion of democracy, its history with new applied samples in view of studying the Palestinian situation. It also emphasizes the notion of human rights and its history, in addition to the tools and mechanisms adapted to protect thes |
| 4626 | The History of Science in Arab & Islam | 3 | This course discusses the issue of science in Arab World before the spreading of Islam. Then it discusses the impact of Islam on science in general. The course contains several subjects, such as the science of Fiqh (Islamic law) and legislation Hadith (Pr |
| 5385 | Advanced English Language | 3 | This course aims to prepare students for academic study by improving their level in the field of reading speed and accuracy. Pieces containing long and complex sentences are also selected to enable students to enrich their vocabulary by knowing the meaning of the word from the context. Students are also trained to notice the apparent and implied meaning of the context. This also trains students to separate information from the text and points of view in it. |
| 5440 | Home Garden | 3 | This course includes the definition of home garden and its benefits, problems and objectives, design and choice of location in addition to its role in achieving food security for developing communities and building a strong family agricultural economy. |
| 5456 | Turkish Language | 3 | Study the basics and principles of the Turkish language, where the four language skills include reading, writing, speaking, and listening. To the level in which he is able to write correct sentences, express himself in simple words, and understand reading and listening at the level of a paragraph about things related to and surrounding him. |
| 5975 | Integrity Transparency and anti-corruption | 3 | The course deals with defining the concepts of integrity, transparency, and corruption, locally and globally, while showing the forms of corruption practice within the Palestinian society and its negative effects, as well as the causes that lead to it, whether political, social, economic, partisan, historical, or external and other factors. In addition to identifying ways to confront it in order to reach good governance, whether at the level of official governmental or private institutions. |
| 8237 | Psychology | 3 | The course deals with the principles of psychology, general psychological laws of human behavior, and the goals of psychology in terms of knowing the factors and variables that govern behavior, understanding it, predicting it and judging it by addressing the general topics of psychology |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 4004 | Calculus 1 | 3 | Functions, Limits and Continuity, Definition of Derivative, Differentiation Rules, Applications of the Derivative, Definite and Indefinite Integrals, Fundamental Theorem of Calculus, Applications of Definite Integral. |
| 4005 | Calculus 2 | 3 | The Calculus of Transcendental Functions, Techniques of Integrations, Sequences, Infinite Series, Power Series, Conic Sections, Polar Coordinates. |
| 4006 | Physics 1 | 3 | Physical quantities, Units, Vectors and Scalars, Motion in one dimension, Motion in two dimensions, Newton’s laws of motion and dynamics, Work and Energy, Conservation of Energy, Conservation of linear momentum and collision, Center of mass and moment of |
| 4007 | Physics Lab 1 | 1 | The course contains 12 experiments in Mechanics thermodynamics and Motion, which aims to give the students, the basis concepts in the previous topics given in the physics course |
| 4015 | Methods of Scientific Research | 2 | |
| 4068 | Physics 2 | 3 | Electric charges and fields, Gauss’s law, Electric potential, Capacitors, Current resistance and Circuits, Magnetic fields, Ampere’s law, Faraday’s law, and Finally Inductance. |
| 4069 | Physics Lab 2 | 1 | Electric charges and fields, Gauss’s law, Electric potential, Capacitors, Current resistance and Circuits, Magnetic fields, Ampere’s law, Faraday’s law, and Finally Inductance. |
| 8998 | English B2 | 3 | This course aims to help minor university students with their general English by improving their Language proficiency from upper intermediate (B2) to advanced (C1) in the four skills (listening, speaking, reading, and writing). The textbook, Empower B2, is based on a combination of content from "Cambridge University Press" and a validated assessment from "Cambridge Assessment English" to enable students to make consistent and measurable progress with reference to the Common European Framework of Reference (CEFR). The course is fundamentally learner-centered, as it has clear orientation and goals that meet the students' needs. It seeks to sustain students' motivation through interactive visuals by personalizing their language practice experience and engaging them into interesting content with a variety of tasks. |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 5386 | Mathematics for chemists | 3 | The course provides students with sufficient knowledge in different subjects in mathematics, necessary for chemists such as calculus of functions of several variables, differential equations, linear algebra . |
| 5387 | General chemistry I | 3 | Includes study of basic chemical theory and application with emphasis upon atomic theory and structure, chemical bonding, inorganic chemical nomenclature, chemical reactions, reaction stoichiometry, periodic relationships, molecular structure, properties of gases, and the kinetic molecular theory. |
| 5388 | General chemistry II | 3 | Is a continuation of AC 111 with emphasis on thermochemistry, properties of liquids and solids, properties of aqueous solutions, acid-base concepts, principles of kinetics and solution chemistry applied to chemical equilibria of weak electrolytes, saturated aqueous solutions of slightly soluble salts and complex ions, and basic concepts of thermodynamics and electrochemistry. |
| 5389 | General Chemistry Lab I | 1 | Three hours of laboratory per week. Basic laboratory techniques will be emphasized through experiments dealing with: the density of solids and liquids, atomic ratios and mass combining ratios, atomic structure and the periodic table, calorimetry, chemical reactivity, geometric structure of molecules. |
| 5390 | General Chemistry Lab II | 1 | Three hours of laboratory per week. The course includes experiments dealing with: the heats of reactions,preparing solutions, acid-base equilibria, solubility, rate of reactions and paper chromatography. |
| 5391 | Biology | 3 | The cell and its chemical constituents, organelles, the flow of energy in biochemical reactions, cellular respiration, Photosynthesis, cell division, DNA and its function, multicultural organization in plants and animals, gas exchange in plants and animals, internal transport in plants and animals, ecology and ecosystems. |
| 5392 | Analytical Chemistry | 3 | Introduction to the theory and applications of analytical chemistry. Statistical data analysis, equilibrium expressions, pH, volumetric and gravimetric analysis, fundamentals of spectroscopy, fundamentals of electrochemistry, and analytical separations. |
| 5395 | Organic Chemistry I | 3 | The course includes a review of basic chemical concepts applied to organic compounds, the role of covalent bonding in organic compounds, functional groups, resonance, structural isomerism, an overview of organic nomenclature, chemical properties of alkanes, stereochemistry, substitution and elimination reactions, free-radical reactions, preparation and reactions of alcohols, ethers and epoxides. |
| 5403 | Inorganic Chemistry I | 3 | Atomic structure, periodic table, inorganic nomenclature, chemical bonds, molecular structure and symmetry, covalent bond, molecular orbital theory, solid state, acids and bases. |
| 5445 | Analytical Chemistry Lab | 1 |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 4061 | Organic Chemistry 3 | 3 | .The course includes study of the structure, properties, reaction and preparation of organic compounds. Topics include naming, preparation, and reactions and reaction mechanisms of aldehydes and ketones, carboxylic acids, amines, phenols and aryl halides and beta dicarbonyl compounds. |
| 4062 | Industrial Chemistry 3 | 2 | The course is designed to develop the students' knowledge in selected chemical industries which mainly belong to commodity chemicals. Mainly include Sodium Carbonate, Sulfur and Sulfuric Acid, Chlor-Alkali industry, Ammonia and Urea, Cement industry, Ceramic industry, Glass industry and fermentation and Alcohol Industry |
| 4084 | Industrial Chemistry | 2 | The study involves a general survey of chemical industries and related plant organization, industrial processes, economic and marketing factors. It encompasses more aspects of chemical industries in a general way: Cosmetics, adhesives, pharmaceuticals, polishes, emulsions and polymers. The purpose is to continue to acquaint the student with the basic principles and applications of chemical industries. |
| 4085 | Industrial Chemistry II | 2 | The course will cover a variety of industrial chemical processes, including inorganic reactions, such as cement, lime, gypsum, and fertilizers, and organic processes, such as manufacturing soaps, cosmetics, paints and dyes as well as some other applications like adhesives, polishes and emulsions. |
| 4086 | Introduction to Environmental Sciences | 2 | This course introduces students to key concepts in environmental science, starting from basic definitions and components of environment. It describes the characteristics of the four spheres: atmosphere, hydrosphere, lithosphere and biosphere. It introduces major environmental problems both on international and local levels, and then highlights principles of reducing environmental impacts, with samples of waste treatment technologies. The course concludes by presenting a simple environmental case study on one of the local industries. |
| 4087 | Introduction to applied statistics | 2 | The course includes basic topics in statistics and data analysis, elementary probability, random variables and probability distributions, expectations and correlation coefficient and linear regression. |
| 4142 | Instrumental Analysis Lab | 1 | The course includes basic topics in statistics and data analysis, elementary probability, random variables and probability distributions, expectations and correlation coefficient and linear regression. |
| 5393 | Instrumental Analysis | 3 | Theory and application of modern instruments in chemical procedures. Standard spectroscopic methods including Fourier transform infrared spectroscopy, nuclear magnetic resonance spectroscopy and ultraviolet spectroscopy. Separation techniques using high pressure liquid chromatography and gas chromatography. Other topics relevant to advanced chemical instrumentation will also be covered. |
| 5396 | Organic Chemistry II | 3 | Is a continuation of AC 221 that includes the study of IR and NMR spectroscopy, the chemistry of alkenes, alkynes, aromatic compounds, aldehydes, ketones, carboxylic acids and their derivatives, conjugate addition reactions, enolates and carbanions, amines and an introduction to some biochemical organic compounds. |
| 5397 | Organic Chemistry Lab 2 | 1 | Four hours of laboratory including pre-laboratory instruction per week. Laboratory safety. Melting and boiling points, distillation, recrystallization, thin-layer and column chromatography, isolation of natural products, organic synthesis and spectroscopy. |
| 5398 | Physical Chemistry I | 3 | This is the first term of the introductory physical chemistry course. This course cover most of chemical thermodynamics; introduction to the 1st, 2nd and 3rd Laws; chemical potential and one component phase equilibria; reaction equilibrium in ideal gases, ideal solutions; non-ideal gases and non-ideal solutions and activity coefficients; reaction equilibria in non-ideal systems; multicomponent phase equilibria; electrochemical systems. |
| 5399 | Physical Chemistry II | 3 | Electrochemistry, thermodynamics of electrode processes , ion activities, the Deby-Huckel theory, reversible and irreversible processes, the kinetic theory of gases, reaction order and molecularity, the Arrhenius equation, determination of reaction order, theories of reaction rates. |
| 5400 | Physical Chemistry Lab | 1 | This course is designed to illustrate the principles discussed in physical chemistry courses. The experimental topics cover thermodynamic relationships, equilibrium laws, electrochemistry, kinetics, and surface chemistry. |
| 5401 | Biochemistry | 3 | The first part of this course involves the study of the structure, function, and physical properties of biological macromolecules. These include proteins, carbohydrates, lipids and nucleic acids, with particular emphasis on the kinetics and mechanisms of enzyme catalysis. The second part of the course deals with carbohydrate metabolic pathways, principles of bioenergetics, electron transport, and oxidative phosphorylation. |
| 5402 | Biochemistry Lab | 1 | A laboratory program designed to introduce the student to the study of biological molecules. Experiments will include procedures for the quantification , isolation, and characterization of various cellular components. |
| 5404 | Inorganic Chemistry II | 3 | Coordination compounds, oxidation and reduction, systematic chemistry of the metals, hydrogen and its compounds, main group organometallic compounds, systematic chemistry of the nonmetals. |
| 5405 | Inorganic Chemistry Lab | 1 | The course is considered a practical application of inorganic chemistry I and inorganic chemistry II courses it includes synthesis, Physical (instrumental) methods of compound characterization, elucidation of structure and properties such as electrical conductivity and spectral patterns |
| 5408 | Chemistry and Technology of Polymers | 3 | Fundamental concepts of polymer chemistry, including classification of polymers,mechanisms for synthesis and reaction of polymers,thermodynamics,and kinetics of polymerization, and copolymerization; molecular weight, stereoisomerism, morphology, solubility, and thermal transitions; rubber and viscoelasticity; and the molecular basis for physical properties. |
| 5409 | Food Chemistry and Technology | 3 | Overview of the chemical, physical, and biological properties of food components including proteins, lipids, carbohydrates, and pigments. Consequences of the properties of food components and their reaction products to health and nutrition also emphasized. Principles of current technology of food processing. Thermal processing (blanching, pasteurization, aseptic processing), homogenization, separation and refrigeration/freezing. |
| 5410 | Industrial Chemistry lab | 1 | The course includes lab experiments on selected practical industries taught in the theoretical related courses. |
| 5411 | Practical Industrial Chemistry | 1 | The course consists of lab experiments and (4-6) field visits to the local industries. By the course end students have to make a report on the industrial processes in one local factory. |
| 5416 | Small Business Management | 3 | Entrepreneurship and small business, ideas generation, preliminary feasibility study, marketing research, technical study, finance study, registration steps for small business. |
| 5444 | Organic Chemistry Lab 1 | 1 | Four hours of laboratory including pre-laboratory instruction per week. Laboratory safety. Melting and boiling points, distillation, recrystallization, thin-layer and column chromatography, isolation of natural products, organic synthesis and spectroscopy. |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 5413 | Chemistry of natural products Lab | 1 | This course discusses laboratory activities that can improve the meaningfulness of natural product chemistry course taken before ( The pre-requisite) . The laboratory activities undertake the experiments to isolate, purify, and to run test to characterize secondary metabolites from medicinal plants. Students were exposed to skills as extraction, fractionation, purification, and structural elucidation of secondary metabolites. In this course, many secondary metabolites will be successfully isolated from medicinal plants |
| 5417 | Food Analysis | 3 | |
| 5421 | Pharmaceutical Chemistry | 3 | The course introduces students to the theoretical and practical aspects and advanced methods of synthesis and analysis of drugs. |
| 5422 | Chemical catalysis | 3 | In this course, the principles of chemical catalysis will be discussed. Topics to be covered include catalysis in biological and organic systems, as well as inorganic and organometallic homogeneous and heterogeneous catalysis. The course will finish with a presentation on asymmetric catalysis. Practical aspects of industrial catalytic reactions will also be considered. |
| 5426 | Chemistry of natural products | 3 | Natural products chemistry deals with the identification, extraction and eventual modification of compounds that are of natural origin ( plants, animals, and bacteria ) for pharmaceutical use and for other purposes. Topics that are covered include general methods of isolation, separation, purification, and structure determination of the natural products, the knowledge of the mechanism of action and structure activity relationship of these constituents is explained .Students are also guided through the basic secondary metabolic pathways that yield the terpenoids, alkaloids, polyketides and steroids. The synthesis and biogenesis of these natural products are also discussed. |
| 5428 | Identification of Chemical compounds | 3 | Analysis of Organic Molecular Structures by the use of modern spectroscopic and spectrometric methods of UV, IR, mass and NMR. |
| 5429 | Special topics in chemical technology | 3 | The course includes special topics that suit the faculty and students’ interest. |
| 5430 | Chosen topics in Local chemical industry | 3 | The course is designed by the instructor in which he chooses one industry and covers various aspects of such industry starting from characteristics of raw materials and products, production processes involved, material testing and related environmental impacts and plans. |
| 5446 | Reaction Mechanisms | 3 | .This course covers various aspects of the kinetics and mechanisms of organic reactions. Specific topics include electron pushing, elementary reaction kinetics and transition state theory, acid and bases, mechanisms of proton transfer reactions, isotope effects, linear free energy relationships, carbonyl addition and substitution reactions, pericyclic reactions, and photochemistry. |
| 5797 | Special topics in environmental science | 3 | |
| 5798 | Special topics in natural products | 3 | This chemical technology course aims to help students develop their knowledge on the basic principles of unit operations in chemical industry including principles of fluid mechanics, heat transfer, mass transfer, properties of particulate solids and size reduction. It also aims to develop the student knowledge on some unit operations involved in the pharmaceutical, cosmetic and food industries (e.g. drying, mixing, and filtrations). Instructional strategies : Lecture / discussion, audiovisual aids. |
| 5799 | Materials science | 3 | |
| 5800 | Special topics in Materials science | 3 | |
| 5801 | Computational chemistry | 3 | The course focuses on learning and introducing the students to the software, sites and databases necessary for chemists and their applications. |
| 9500 | Educational Foundations | 3 | |
| 9502 | Measurement & Evaluation | 3 | |
| 9512 | Science Teaching 1 | 3 | |
| 9513 | Science Teaching 2 | 3 |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 5418 | Introduction to Final Year Project | 1 | The scientific methods for choosing the final year project, methods of scientific research, data processing and analysis, and preparing a report for the final year project |
| 5419 | Graduation project | 1 | Short research graduation project. |
| 5447 | Seminar 1 | 1 | |
| 5448 | Seminar 2 | 1 |
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| Course No رقم المساق | Course Name اسم المساق | Credit hours الساعات المعتمدة | Course Description وصف المساق |
|---|---|---|---|
| 9000 | Free Course | 3 |